The Paper Plane Cocktail

What Makes the Paper Plane Special?

What sets the Paper Plane apart is its perfect balance and simplicity. With equal parts of four ingredients, it’s easy to remember and mix, yet the result is anything but ordinary. The combination of bourbon’s warmth, Aperol’s bittersweet citrus notes, Amaro Nonino’s herbal complexity, and the bright acidity of lemon juice creates a cocktail that’s both refreshing and intriguing.

The drink’s striking orange-pink hue, topped with a frothy layer of foam, makes it as visually appealing as it is delicious. It’s a cocktail that not only tastes great but also looks stunning in the glass, making it a perfect choice for any occasion, from a casual evening at home to a sophisticated dinner party.

A Brief History of the Paper Plane

The Paper Plane was created in 2008 by renowned bartender Sam Ross, co-owner of the acclaimed New York bar Attaboy. Ross crafted the drink for the opening menu of The Violet Hour, a stylish cocktail lounge in Chicago. The cocktail was inspired by the M.I.A. song "Paper Planes," which was popular at the time, and its name reflects both the playful spirit of the song and the drink’s light, refreshing character.

Despite being relatively new, the Paper Plane has quickly gained a reputation as a modern classic. Its balanced flavor profile and straightforward recipe have made it a favorite among bartenders and cocktail aficionados alike, and it’s now a staple on menus around the world.

How to Make the Perfect Paper Plane

The beauty of the Paper Plane lies in its simplicity. With equal parts of each ingredient, it’s easy to make at home. Here’s how to create this delightful cocktail:

Ingredients:

• 3/4 oz bourbon: Choose a good-quality bourbon for a smooth, slightly sweet base.

• 3/4 oz Aperol: This Italian aperitif adds a vibrant orange color and bittersweet citrus flavor.

• 3/4 oz Amaro Nonino: A unique Italian amaro with herbal, bitter, and slightly sweet notes. If Amaro Nonino isn’t available, you can substitute with another mild amaro, though the flavor profile will vary.

• 3/4 oz fresh lemon juice: Freshly squeezed lemon juice is essential for a bright, tangy kick.

Instructions:

1. Prepare your shaker: Fill a cocktail shaker with ice to chill the ingredients and ensure a well-mixed drink.

2. Add the ingredients: Pour the bourbon, Aperol, Amaro Nonino, and fresh lemon juice into the shaker. Using equal parts makes this drink easy to scale up or down, so you can adjust the quantities to make multiple servings if needed.

3. Shake well: Shake the mixture vigorously for about 15-20 seconds. This not only chills the drink but also helps to create a smooth, frothy texture.

4. Strain and serve: Strain the cocktail into a chilled coupe or martini glass. The Paper Plane is traditionally served straight up, without ice, to maintain its vibrant color and clean presentation.

5. Garnish (optional): While the Paper Plane doesn’t typically require a garnish, a small paper plane made from cocktail napkin or a lemon twist can add a playful, decorative touch.

Tips for Making the Best Paper Plane:

• Use fresh lemon juice: Freshly squeezed juice makes all the difference in achieving the bright, tangy flavor that balances the drink.

• Choose the right amaro: Amaro Nonino has a unique flavor profile that’s both herbal and slightly sweet. While substitutions are possible, using the original amaro will give you the most authentic taste.

• Serve immediately: The Paper Plane is best enjoyed fresh, so serve it right after shaking to capture its vibrant, balanced flavors.

Why the Paper Plane Is a Modern Favorite

The Paper Plane has quickly become a go-to cocktail for those who appreciate balance and complexity without the need for obscure ingredients or complicated techniques. It’s a perfect example of how contemporary mixology can create drinks that are both sophisticated and approachable.

The drink’s popularity is also a testament to its versatility. It’s equally suited to being a refreshing aperitif, a sophisticated sipper, or a standout addition to a cocktail party menu. Its unique flavor profile—combining the richness of bourbon, the bittersweet brightness of Aperol, the herbal complexity of amaro, and the zing of lemon—offers something for everyone.

Paper Plane Variations

While the classic Paper Plane is perfect as is, there are a few variations you can try if you’re feeling adventurous:

• The Paper Kite: Substitute Aperol with Campari for a bolder, more bitter flavor.

• The Paper Jet: Use rye whiskey instead of bourbon for a spicier kick.

• The Tropical Plane: Add a splash of pineapple juice to the mix for a sweeter, fruitier twist.

Conclusion

The Paper Plane is a modern classic that perfectly captures the essence of contemporary cocktail culture: simple ingredients, perfectly balanced, and endlessly enjoyable. Whether you’re a fan of bourbon, an enthusiast of Italian liqueurs, or just someone looking for a delicious drink to try, the Paper Plane is a must-try that’s sure to take your taste buds to new heights.